This is an easy recipe for non cooked cheese cake.
I also have a good recipe for baked cheese cake
but you do have to have a spring form pan for that one.
Crust:
1 1/2 cups graham crackers, crushed
1/2 cup butter, melted
1/3 cup sugar
Melt all together and press into a 9X13 pan.
Filling:
1 8 oz pkg cream cheese
1 8 oz carton of cool whip
1/2 cup of sugar
1 tsp vanilla
Combine cream cheese, sugar, and vanilla. Blend with cool whip and spoon into shell.
Top with pie filling just before serving.
Easy and yummy!!!
ENJOY!!!
Um, I thought I told you to inspire me to make dinner. This is not dinner...it's better than dinner! Wahoo - I'll have to try it out!
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